신당동떡볶이

Stick rice cake: Rice(Korea), Wheat Starch, Refined Salt, Spirit Seasoning Sauce: Refined Water, Red pepper paste(Red Pepper Powder, Wheat Flour, Refined Water, Seasoned Red Pepper Paste, Corn Syrup), Corn Syrup, White Sugar, Green Onion, Onion, Cabbage, Soybean Oil, Corn Starch, Red Pepper Powder, Beef Seasoning, Monosodium glutamate, Beef Extract, Sesame Seed Oil