Our toasted sesame seeds add a bright, cruncy nutty flavor on any Korean dishes. You can sprinkle this toasted, whole seeds as a garnish to finish dishes from any kinds of salads to most of the gourmet entr?e. Toasted seeds can also be ground with a mortar and pestle or pulsed in a food processor. This releases more of the oil which contains that nutty flavor that sesame seeds are known for. These are often used in the preparation of dishes, such as Bulgogi/Kalbi sauce.
Toasted Sesame Seeds-Whole
Net Weight8 OZ