Jayone Noodle Topokki! 🧡🔥
You can buy your near Korean Market. 🛒 - - - 1. Rinse rice cake under water and drain well.
2. Pour 500ml of water into a pan and add rice cake, fish cake and sauce.
3. Boil for 4-5 mins until the rice cake gets soft.
4. Enjoy noodle tteokbokki! (*Add hard-boiled egg, vegetables, and etc. to your preference.) #Noodles #tteokbokki #Koreanfood #spicy #ricecake #fishcake #sauce #spicysauce #recipe
It’s not a July 4th party without a BBQ right?! With so many people looking for alternatives in serving a vegetarian friendly version of everything, we thought we’d give you 3 different hotdog recipes here. Each hotdog contains one of our Korean sauces or Kimchi. We will introduce to you our super spicy Korean Fire Chicken sauce. Dare your friends to a hotdog with this sauce on it and see if they can pull of the challenge. 1. Kimchi Meatball Hotdog 2. Hotdog with Fire Chicken
Dips are one of the most popular snack choices at sports games get together. We dip everything from veggie sticks, French fries, chips, chicken and anything you can think of. So to put a twist to things, we made 4 dipping sauces using our Korean pastes. Hope you and your guests enjoy it as much as we did! 🌿Ingredients you need for 4 Dipping Sauce! 💛 - Fermented Soybean Paste - Fermented Red Pepper Paste - Sweet & Sour Korean Hot Sauce - Tofu - Sour Cream - Olive Oil - Mayo
Gochujang is a unique condiment that you can keep in your kitchen anytime to spice up dishes that you create. Try this delicious gochujang sauce to top off many noodles and salads. Drizzle it over poached or roasted chicken, pork, grilled fish or shellfish. The perfect balance between hot - sour - salty - and sweetness can surely add some Korean pizazz to your creation. An added bonus is that you can make this sauce well in advance and store it in the refrigerator for a long